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Mycotoxin Research|April 23, 2013
Variation in the spectrum of Fusarium species on winter wheatK Lienemann, E Oerke, H DehneMycotoxin Research|April 23, 2013
Molecular mechanisms of deoxynivalenol resistance in the yeastSaccharomyces cerevisiaeG Adam, R Mitterbauer, A Raditschnig, et al.Mycotoxin Research|April 23, 2013
Monitoring of deoxynivalenol and zearalenone in cereals and cereal products from the state of Saxony-Anhalt, GermanyK WoeseMycotoxin Research|April 23, 2013
Immunotoxicity of repeated low level exposure to T-2 toxin, a trichothecene mycotoxin, in CD-1 miceM J Taylor, R V Reddy, R P SharmaMycotoxin Research|April 23, 2013
Effect of different antioxidants and free radical scavengers on aflatoxin productionC Fanelli, A A Fabbri, S Pieretti, et al.Mycotoxin Research|April 23, 2013
Biotransformation of T-2 toxin and diacetoxyscirpenol in the isolated perfused rat liverM Gareis, B Ertl, J Bauer, et al.Mycotoxin Research|April 23, 2013
Aflatoxins in peanut butter in Khartoum State, SudanAmin Osman Elzupir, Amar O A Salih, Suliman A Suliman, et al.Mycotoxin Research|April 23, 2013
Impact of aggressiveness of Fusarium graminearum and F. culmorum isolates on yield parameters and mycotoxin production in wheatUlrike Korn, Thomas Müller, Andreas Ulrich, et al.Mycotoxin Research|April 23, 2013
Gene expression as an indication for ochratoxin A biosynthesis inPenicillium nordicumM Schmidt-Heydt, R GeisenMycotoxin Research|April 23, 2013
Effects of ochratoxin A on DNA evaluatedin vitro with the single cell gel electrophoresis (Comet assay)S Lebrun, W FöllmannPageof 126