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Mycotoxin Research|February 19, 2016
Urinary deoxynivalenol (DON) and zearalenone (ZEA) as biomarkers of DON and ZEA exposure of pigsS Thanner, L Czeglédi, H E Schwartz-Zimmermann, et al.
Mycotoxin Research|September 14, 2018
A critical evaluation of health risk assessment of modified mycotoxins with a special focus on zearalenoneNicole Lorenz, Sven Dänicke, Lutz Edler, et al.
Mycotoxin Research|August 23, 2019
Truncated satratoxin gene clusters in selected isolates of the atranone chemotype of Stachybotrys chartarum (Ehrenb.) S. HughesSebastian Ulrich, Ludwig Niessen, Julia Ekruth, et al.
Mycotoxin Research|March 13, 2019
Frequency and levels of mycotoxins in beer from the Mexican market and exposure estimate for deoxynivalenol mycotoxinsHiram A Wall-Martínez, Xenia Pascari, Antonio J Ramos, et al.
Mycotoxin Research|June 9, 2025
Aflatoxin B1 levels, dietary exposure and cancer risk assessment in sesame and nut-based foods in TürkiyeMeryem Aydemir Atasever, Mukaddes Beyza Güler İnce, Betül Alkan Polat, et al.
Mycotoxin Research|April 23, 2013
Production of(14)C-ochratoxin A byPenicillium verrucosum sp. 1761 in liquid cultureM Ruhland, G Engelhardt, P R Wallnöter
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