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Mycotoxin Research|April 23, 2013
Susceptibility of triticale cultivars to grain fusariosisI Koczowska, D PackaMycotoxin Research|April 23, 2013
Fungal and aflatoxin contamination of medicinal herbsI Rizzo, E Varsavsky, G Vedoya, et al.Mycotoxin Research|April 23, 2013
Incidence and levels of fumonisin contamination in Colombian corn and corn productsN Perilla, G DiazMycotoxin Research|April 23, 2013
Fusarium toxins in cereals of integrated and organic cultivation from the Federal State of Brandenburg (Germany) harvested in the years 2000-2007Ute MeisterMycotoxin Research|April 23, 2013
Screening for Fusarin C production by European isolates of Fusarium speciesU ThraneMycotoxin Research|April 23, 2013
Lethality of T-2 toxin, as applied by various methods, in adultAedes aegypti (Diptera: Culicidae) mosquitoesY Braverman, A ShlosbergMycotoxin Research|April 23, 2013
Synergistic effect ofSacoglottis gabonensis bark extractZ S Okoye, G E NealMycotoxin Research|April 23, 2013
Effect of heat treatments on stability of altemariol, alternariol monomethyl ether and tenuazonic acid in sunflower flourM Combina, A Dalcero, E Varsavsky, et al.Mycotoxin Research|April 23, 2013
An antibody-based microarray assay for the simultaneous detection of aflatoxin B1 and fumonisin B 1Ilaria Lamberti, Caterina Tanzarella, Isabella Solinas, et al.Mycotoxin Research|April 23, 2013
Effects of increasing concentrations of sodium metabisulphite (Na2S 2O 5, SBS) on deoxynivalenol (DON) concentration and microbial spoilage of triticale kernels preserved without and with propionic acid at various moisture contentsSven Dänicke, Günther Pahlow, Tanja Goyarts, et al.Pageof 126