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Mycotoxin Research|February 1, 2020
Optimization and validation of a LC-HRMS method for aflatoxins determination in urine samplesFrancesca Debegnach, Carlo Brera, Gianmarco Mazzilli, et al.
Mycotoxin Research|November 29, 2019
Fungal and chemical diversity in hay and wrapped haylage for equine feedBirgitte Andersen, Christopher Phippen, Jens C Frisvad, et al.
Mycotoxin Research|September 2, 2022
Enzyme immunoassays for the detection of mycotoxins in plant-based milk alternatives: pitfalls and limitationsChristina Rehagel, Ronald Maul, Kim Lara Gützkow, et al.
Mycotoxin Research|November 22, 2018
Occurrence of ochratoxin A in typical salami produced in different regions of ItalyAlberto Altafini, Giorgio Fedrizzi, Paola Roncada
Mycotoxin Research|March 8, 2017
Fusarium verticillioides and fumonisin contamination in Bt and non-Bt maize cultivated in BrazilVinícius M Barroso, Liliana O Rocha, Tatiana A Reis, et al.
Mycotoxin Research|May 21, 2021
An overview on possible links between aflatoxin B1 exposure and gallbladder cancerJéssica Costa, Nelson Lima, Cledir Santos
Mycotoxin Research|May 27, 2020
Effects of trichothecene mycotoxin T-2 toxin on haematological and immunological parameters of rainbow trout (Oncorhynchus mykiss)Helena Modra, Miroslava Palikova, Pavel Hyrsl, et al.
Mycotoxin Research|September 23, 2018
Co-occurrence of mycotoxins in maize food and maize-based feed from small-scale farms in Brazil: a pilot studyLarissa T Franco, Tânia Petta, George E Rottinghaus, et al.
Mycotoxin Research|July 5, 2018
A reproductive and developmental screening study of the fungal toxin ochratoxin A in Fischer ratsGenevieve S Bondy, Laurie Coady, Nikia Ross, et al.
Mycotoxin Research|May 5, 2017
Plasma kinetics and matrix residues of deoxynivalenol (DON) and zearalenone (ZEN) are altered in endotoxaemic pigs independent of LPS entry siteErik Bannert, Tanja Tesch, Jeannette Kluess, et al.
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