Showing results (691-700 of 3,542) with videos related to
Sort By:
Pageof 355
Natural Product Communications|May 1, 2015
Tangeretin triggers melanogenesis through the activation of melanogenic signaling proteins and sustained extracellular signal- regulated kinase in B16/F10 murine melanoma cellsHoon Seok Yoon, Hee-Chul Ko, Sang Suk Kim, et al.Natural Product Communications|May 1, 2015
Flavonoids from Artocarpus anisophyllus and their bioactivitiesSiti Mariam Abdul Lathiff, Noraini Jemaon, Siti Awanis Abdullah, et al.Natural Product Communications|May 1, 2015
Altitudinal variation of flavonoid content in the leaves of Fallopia japonica and the needles of Larix kaempferi on Mt. FujiYoshinori Murai, Hiroaki Setoguchi, Junichi Kitajima, et al.Natural Product Communications|May 1, 2015
A new triglycosyl flavonoid isolated from leaf juice of Kalanchoe gastonis-bonnieri (Crassulaceae)Sônia Soares Costa, Maria Fernanda Paresqui Corrêa, Livia Marques CasanovaNatural Product Communications|May 1, 2015
Novel C-xylosylflavones from the leaves and flowers of Iris gracilipesTakayuki Mizuno, Tsunashi Kamo, Nobuhiro Sasaki, et al.Natural Product Communications|May 1, 2015
Anthocyanins in the bracts of Curcuma species and relationship of the species based on anthocyanin compositionMasaji Koshioka, Naoko Umegaki, Kriangsuk Boontiang, et al.Natural Product Communications|May 1, 2015
Polyphenolic compounds and antioxidant activities of the leaves of Glochidion hypoleucumNatthinee Anantachoke, Worawan Kitphati, Supachoke Mangmool, et al.Natural Product Communications|May 1, 2015
Evaluation of antioxidant activity, and quantitative estimation of flavonoids, saponins and phenols in crude extract and dry fractions of Medicago lupulina aerial partsAgnieszka Kicel, Monika Anna OlszewskaNatural Product Communications|May 1, 2015
Phenolic constituents of Carex vulpinoidea seeds and their tyrosinase inhibitory activitiesDaniel B Niesen, Hang Ma, Tao Yuan, et al.Natural Product Communications|May 1, 2015
Analysis of active compounds and antioxidant activity assessment of six popular Chinese Juhua teasHui Du, Shan-Shan Li, Qian Wu, et al.Pageof 355