Showing results (1881-1890 of 11,471) with videos related to
Sort By:
Pageof 1,148
Natural Product Research|March 17, 2022
Advances in chemical and biological characterization of triterpenoid saponins from Anagallis arvensis L. using UHPLC-MS/MS and cell-based assaysAna Cristina Pastoriza, Melina Araceli Sgariglia, José Rodolfo Soberón, et al.Natural Product Research|April 16, 2022
Volatile organic compounds from Citrus australasica growing in Basilicata (Southern Italy)Maurizio D'Auria, Rocco RacioppiNatural Product Research|September 26, 2018
Secondary metabolites isolated from the deep sea-derived fungus Aspergillus sydowii C1-S01-A7Weiyi Wang, Maolin Gao, Zhuhua Luo, et al.Natural Product Research|October 4, 2018
Antioxidant and anti-inflammatory effects of pomegranate peel extracts on bovine mammary epithelial cells BME-UV1Fabio Mastrogiovanni, Roberta Bernini, Loredana Basiricò, et al.Natural Product Research|October 9, 2018
Phytosterols in supplements containing Serenoa repens: an example of variability of active principles in commercial plant based productsStefania Giammarioli, Concetta Boniglia, Luigia Di Stasio, et al.Natural Product Research|October 9, 2018
Tagetnoic acid, a new lipoxygenase inhibitor peroxy fatty acid from Tagetes minuta growing in Saudi ArabiaSabrin R M Ibrahim, Gamal A Mohamed, Rwaida A Al Haidari, et al.Natural Product Research|October 5, 2018
Antibiotic activity of the antioxidant drink effective Microorganism-X (EM-X) extracts against common nosocomial pathogens: an in vitro studyAlessio Mancini, Sandra PucciarelliNatural Product Research|June 8, 2019
Two new polyhydroxylated steroids from Egyptian soft coral Heteroxenia fuscescens (Fam.; Xeniidae)Fahd M Abdelkarem, Ezz-Eldin K Desoky, Alaa M Nafady, et al.Natural Product Research|June 8, 2019
Green biotechnology for valorisation of residual biomasses in nutraceutic sector: Characterization and extraction of bioactive compounds from grape pomace and evaluation of the protective effects in vitroConcetta Maria Messina, Simona Manuguerra, Giuseppe Catalano, et al.Natural Product Research|June 8, 2019
Exophiarin, an isocoumarin from the fungus Exophiala sp. with antihyperglycemic activityAkash R Gohil, Sunil K Deshmukh, Vaishali Bhattacharya, et al.Pageof 1,148