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Natural Product Research|March 24, 2024
Fructose-induced hyperuricaemia - protection factor or oxidative stress promoter?Amelia Tero-Vescan, Ruxandra Ștefănescu, Tudor-Ionuț Istrate, et al.
Natural Product Research|March 27, 2024
Ethnomedical uses, biocompounds and biological properties of Cereus Jamacaru DC. (Cactaceae): a comprehensive reviewLeila Magda Rodrigues Almeida, Luzimar Gonzaga Fernandez
Natural Product Research|April 1, 2024
Cistus incanus: a natural source of antimicrobial metabolitesAnna De Filippis, Vincenzo D'Amelia, Veronica Folliero, et al.
Natural Product Research|March 20, 2024
Chemodiversity essential oil from three species of Croton (Euphorbiaceae) and assessment of antimicrobial potentialAldino N Venancio, Otávio P Araujo, Armanda A Júlio, et al.
Natural Product Research|September 14, 2023
Synthesis and its characterisation of selenium/silver/chitosan and cellular toxicity against liver carcinoma cells studiesFateme Momen Eslamieh-Ei, Negar Sharifimoghaddammood, Samira Amin Poustchi Tousi, et al.
Natural Product Research|September 4, 2023
Cytotoxic and anti-bacterial evaluation of two new aromatic A-ring steroids isolated from the Red Sea soft coral Dendronephthya spp.Ahmed H Eissa, Asmaa M Abdel-Tawab, Fawzia Z El-Ablack, et al.
Natural Product Research|September 4, 2023
Two new 2-arylbenzo[b]furans from Itea indochinensis and their anti-hepatocellular carcinoma and anti-oxidant effectsFang-Fang Xu, Jin-Zhen Jian, Yi-Jv Li, et al.
Natural Product Research|September 11, 2023
Salvia dumetorum essential oil: GC-MS analysis, antibacterial activity and effect on the formation of Streptococcus mutans biofilmsYana К Levaya, Gayane А Atazhanova, Тomas Kacergius, et al.
Natural Product Research|September 11, 2023
Three new isoquinoline alkaloids from the fermentation of Aspergillus sp. 0338 and their anti-MRSA activitiesMin Yang, Miao Dong, Qing-Yang Wu, et al.
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