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Nestle Nutrition Workshop Series. Paediatric Programme|February 22, 2011
Milk and oral healthIngegerd Johansson, Pernilla Lif Holgerson
Nestle Nutrition Workshop Series. Paediatric Programme|February 22, 2011
Effects of animal source foods, with emphasis on milk, in the diet of children in low-income countriesLindsay H Allen, Daphna K Dror
Nestle Nutrition Workshop Series. Paediatric Programme|February 22, 2011
Milk and the risk and progression of cancerCheryl L Rock
Nestle Nutrition Workshop Series. Paediatric Programme|February 22, 2011
Milk A1 and A2 peptides and diabetesRoger A Clemens
Nestle Nutrition Workshop Series. Paediatric Programme|August 1, 2007
The influence of gluten: weaning recommendations for healthy children and children at risk for celiac diseaseStefano Guandalini
Nestle Nutrition Workshop Series. Paediatric Programme|August 1, 2007
Adverse effects of cow's milk in infantsEkhard E Ziegler
Nestle Nutrition Workshop Series. Paediatric Programme|August 1, 2007
Meat as an early complementary food for infants: implications for macro- and micronutrient intakesNancy F Krebs
Nestle Nutrition Workshop Series. Paediatric Programme|August 1, 2007
Functional fermented milk productsO Brunser, M Gotteland, S Cruchet
Nestle Nutrition Workshop Series. Paediatric Programme|July 16, 2008
Factors influencing the establishment of the intestinal microbiota in infancyIngegerd Adlerberth
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