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New Biotechnology|February 4, 2026
Characterization of an aromatic O-prenyltransferase from the edible mushroom Sparassis crispaPimvisuth Chunkrua, Martijn Hazendonk, Peicheng Sun, et al.New Biotechnology|April 14, 2025
Systematic identification of genomic hotspots for high-yield protein production in CHO cellsMinouk Lee, Sung-Hyuk Han, Dongseok Kim, et al.New Biotechnology|April 9, 2025
Valorization of waste cooking oil for bioproduction of industrially-relevant metabolites in Ashbya gossypiiJavier Martín-González, Javier-Fernando Montero-Bullón, Gloria Muñoz-Fernández, et al.New Biotechnology|April 7, 2025
Screening assay for polyester hydrolyzing microorganisms using fluorescence-labeled poly(butylene adipate)Bettina Semler, Karin Binder, Doris Ribitsch, et al.New Biotechnology|April 19, 2025
Open-source antibodies as a path to enhanced research reproducibility and transparencyMeghan Rego, Douglas W Houston, Melina Fan, et al.New Biotechnology|March 26, 2025
Enhancing 2,3-butanediol and acetoin production from brewer's spent grain hemicellulosic hydrolysate through bacterial co-cultivationJuan C López-Linares, Erlinda Rama, María Teresa García-Cubero, et al.New Biotechnology|November 6, 2025
Designing a hybrid integrated bottled photobioreactor system for enhanced biomass yield and CO2 fixation during Limnospira fusiformis cultivationAmeer Ali Kubar, Santosh Kumar, Shahid Mehmood, et al.New Biotechnology|November 12, 2025
Exploring protein secretion-modulating and structural features of pro-peptides from S8 class subtilisin-like serine proteases in Bacillus subtilisStefano Grasso, Tobias Schilling, Liselott Schilling, et al.New Biotechnology|September 18, 2025
Prenylation of diverse indole derivatives by the fungal aromatic prenyltransferase RePTPimvisuth Chunkrua, Mirjam A Kabel, Jean-Paul Vincken, et al.New Biotechnology|September 13, 2025
Effect of culture medium composition and reuse on the growth of Porphyridium cruentumFlorencia Cáceres-Ferroni, María Salinas-García, Silvia Villaró-Cos, et al.Pageof 158