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Nutricion Hospitalaria|December 12, 2018
Dysbiosis and metabolic endotoxemia induced by high-fat dietThalita Lin Netto Candido, Josefina Bressan, Rita de Cássia Gonçalves Alfenas
Nutricion Hospitalaria|December 12, 2018
[9th Jesús Culebras Lecture: "The value of clinical nutrition"]Julia Álvarez Hernández
Nutricion Hospitalaria|December 15, 2018
[Critically ill patient enteral nutrition in the 21st century]Sergio Ruiz Santana
Nutricion Hospitalaria|July 26, 2021
[Weight status in the 6- to 9-year-old school population in Spain: results of the ALADINO 2019 Study]Marta García-Solano, Enrique Gutiérrez-González, Ana M López-Sobaler, et al.
Nutricion Hospitalaria|July 26, 2021
Changes in cardiometabolic risk factors and metabolic syndrome over time in living kidney donors: a retrospective cohort studyGeovana Martín-Alemañy, Monserrat Pérez-Navarro, Alberto Rosas-Herrera, et al.
Nutricion Hospitalaria|May 13, 2022
[Controlling carbohydrate content in antiepileptic medications for children on a ketogenic diet]Silvia Martín Prado, Maite Pozas Del Río, Elvira Cañedo Villarroya, et al.
Nutricion Hospitalaria|May 13, 2022
Vitamin D status in irritable bowel syndrome and the impact of supplementation on symptoms: a systematic review and meta-analysisYang Bin, Liao Kang, Yuan Lili
Nutricion Hospitalaria|June 4, 2021
[Effect of omega-3 supplementation during pregnancy and lactation on the fatty acid composition of breast milk in the first months of life: a narrative review]Daniza Puca, Pamela Estay, Carina Valenzuela, et al.
Nutricion Hospitalaria|June 7, 2021
Effects of physical activity on quality of life in overweight and obese childrenMaría José Aguilar-Cordero, Ximena Alejandra León Ríos, Ana María Rojas-Carvajal, et al.
Nutricion Hospitalaria|March 4, 2020
Cut-off points of appendicular lean soft tissue for identifying sarcopenia in older adults in Brazil: a cross-sectional studyPedro Pugliesi Abdalla, Analiza Mónica Silva, Ana Cláudia Rossini Venturini, et al.
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