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Nutrients|June 10, 2022
Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5-3 Years on the Polish MarketAnita Żmudzińska, Anna Puścion-Jakubik, Joanna Bielecka, et al.
Nutrients|June 10, 2022
Safety of a Sustainably Produced, Bioengineered, Nature-Identical Salidroside CompoundPhilip G Kasprzyk, Christopher Vickery, Mingli Ye, et al.
Nutrients|June 10, 2022
Nobiletin Inhibits Hypoxia-Induced Placental Damage via Modulating P53 Signaling PathwayMeng-Ling Zhang, Qian Yang, Yan-Di Zhu, et al.
Nutrients|June 10, 2022
Diet and Pediatric Functional Gastrointestinal Disorders in Mediterranean CountriesCaterina Strisciuglio, Sabrina Cenni, Maria Rosaria Serra, et al.
Nutrients|June 10, 2022
Antioxidant and Antihyperglycemic Effects of Ephedra foeminea Aqueous Extract in Streptozotocin-Induced Diabetic RatsMaha N Abu Hajleh, Khaled M Khleifat, Moath Alqaraleh, et al.
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