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Nutrients|July 9, 2022
Enterohepatic Takeda G-Protein Coupled Receptor 5 Agonism in Metabolic Dysfunction-Associated Fatty Liver Disease and Related Glucose DysmetabolismJustine Gillard, Corinne Picalausa, Christoph Ullmer, et al.
Nutrients|July 9, 2022
Buckwheat Flour and Its Starch Prevent Age-Related Cognitive Decline by Increasing Hippocampal BDNF Production in Senescence-Accelerated Mouse Prone 8 MiceShigeru Katayama, Chizuru Okahata, Masashi Onozato, et al.
Nutrients|July 9, 2022
Involvement of the Intestinal Microbiota in the Appearance of Multiple Sclerosis: Aloe vera and Citrus bergamia as Potential Candidates for Intestinal HealthJessica Maiuolo, Vincenzo Musolino, Micaela Gliozzi, et al.
Nutrients|July 9, 2022
Impact of Lipid Genetic Risk Score and Saturated Fatty Acid Intake on Central Obesity in an Asian Indian PopulationRamatu Wuni, Evelyn Adela Nathania, Ashok K Ayyappa, et al.
Nutrients|July 9, 2022
Vitamin D Endocrine System and COVID-19: Treatment with CalcifediolJose Manuel Quesada-Gomez, José Lopez-Miranda, Marta Entrenas-Castillo, et al.
Nutrients|July 9, 2022
Influences of Vitamin D and Iron Status on Skeletal Muscle Health: A Narrative ReviewMarni E Shoemaker, Owen F Salmon, Cory M Smith, et al.
Nutrients|July 9, 2022
Overhydration Assessed Using Bioelectrical Impedance Vector Analysis Adversely Affects 90-Day Clinical Outcome among SARS-CoV2 Patients: A New ApproachIsabel Cornejo-Pareja, Isabel M Vegas-Aguilar, Henry Lukaski, et al.
Nutrients|July 9, 2022
Effect of a Weight Loss and Lifestyle Intervention on Dietary Behavior in Men with Obstructive Sleep Apnea: The INTERAPNEA TrialAlmudena Carneiro-Barrera, Francisco J Amaro-Gahete, Lucas Jurado-Fasoli, et al.
Nutrients|July 9, 2022
Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J MiceFang Huang, Nittaya Marungruang, Olha Kostiuchenko, et al.
Nutrients|July 9, 2022
Dietary Supplement Use in Relation to Socio-Demographic and Lifestyle Factors, including Adherence to Mediterranean-Style Diet in University StudentsEwa Sicinska, Dawid Madej, Maria Karolina Szmidt, et al.
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