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Nutrients

Showing results (801-810 of 38,329) with videos related to

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Nutrients|July 27, 2022
Fatty Acids: A Safe Tool for Improving Neurodevelopmental Alterations in Down Syndrome?Carmen Martínez-Cué, Renata Bartesaghi
Nutrients|July 27, 2022
The Effects of Fatty Acids on Inflammatory Bowel Disease: A Two-Sample Mendelian Randomization StudyJian He, Xiaobei Luo, Hongjie Xin, et al.
Nutrients|July 27, 2022
Does Food Intake of Australian Toddlers 12-24 Months Align with Recommendations: Findings from the Australian Feeding Infants and Toddlers Study (OzFITS) 2021Najma A Moumin, Merryn J Netting, Rebecca K Golley, et al.
Nutrients|July 27, 2022
Sarcopenia, Obesity, Sarcopenic Obesity and Risk of Poor Nutritional Status in Polish Community-Dwelling Older People Aged 60 Years and OverMarika Murawiak, Roma Krzymińska-Siemaszko, Aleksandra Kaluźniak-Szymanowska, et al.
Nutrients|July 27, 2022
β-Sitosterol Attenuates Dexamethasone-Induced Muscle Atrophy via Regulating FoxO1-Dependent Signaling in C2C12 Cell and Mice ModelYoung-Sool Hah, Won Keong Lee, Sangyeob Lee, et al.
Nutrients|July 27, 2022
Weight Loss Management and Lifestyle Changes during COVID-19 Lockdown: A Matched Italian Cohort StudyRamona De Amicis, Andrea Foppiani, Letizia Galasso, et al.
Nutrients|July 27, 2022
Lifestyle Screening Tools for Children in the Community Setting: A Systematic ReviewAnne Krijger, Sovianne Ter Borg, Liset Elstgeest, et al.
Nutrients|July 27, 2022
Dietary and Plasma Phospholipid Profiles in Vegans and Omnivores-Results from the RBVD StudyJuliane Menzel, Alessa Longree, Klaus Abraham, et al.
Nutrients|July 27, 2022
The Effect of Chronotype on Addictive Eating Behavior and BMI among University Students: A Cross-Sectional StudyMüge Arslan, Nurcan Yabancı Ayhan, Hatice Çolak, et al.
Nutrients|July 27, 2022
Costing Foodservices in Aged Care Is More Than Food Alone: The Development of the FCTMikaela Wheeler, Karen Abbey, Sandra Capra
Pageof 3,833

Showing results (801-810 of 38,329) with videos related to

Sort By:
Pageof 3,833
Nutrients|July 27, 2022
Fatty Acids: A Safe Tool for Improving Neurodevelopmental Alterations in Down Syndrome?Carmen Martínez-Cué, Renata Bartesaghi
Nutrients|July 27, 2022
The Effects of Fatty Acids on Inflammatory Bowel Disease: A Two-Sample Mendelian Randomization StudyJian He, Xiaobei Luo, Hongjie Xin, et al.
Nutrients|July 27, 2022
Does Food Intake of Australian Toddlers 12-24 Months Align with Recommendations: Findings from the Australian Feeding Infants and Toddlers Study (OzFITS) 2021Najma A Moumin, Merryn J Netting, Rebecca K Golley, et al.
Nutrients|July 27, 2022
Sarcopenia, Obesity, Sarcopenic Obesity and Risk of Poor Nutritional Status in Polish Community-Dwelling Older People Aged 60 Years and OverMarika Murawiak, Roma Krzymińska-Siemaszko, Aleksandra Kaluźniak-Szymanowska, et al.
Nutrients|July 27, 2022
β-Sitosterol Attenuates Dexamethasone-Induced Muscle Atrophy via Regulating FoxO1-Dependent Signaling in C2C12 Cell and Mice ModelYoung-Sool Hah, Won Keong Lee, Sangyeob Lee, et al.
Nutrients|July 27, 2022
Weight Loss Management and Lifestyle Changes during COVID-19 Lockdown: A Matched Italian Cohort StudyRamona De Amicis, Andrea Foppiani, Letizia Galasso, et al.
Nutrients|July 27, 2022
Lifestyle Screening Tools for Children in the Community Setting: A Systematic ReviewAnne Krijger, Sovianne Ter Borg, Liset Elstgeest, et al.
Nutrients|July 27, 2022
Dietary and Plasma Phospholipid Profiles in Vegans and Omnivores-Results from the RBVD StudyJuliane Menzel, Alessa Longree, Klaus Abraham, et al.
Nutrients|July 27, 2022
The Effect of Chronotype on Addictive Eating Behavior and BMI among University Students: A Cross-Sectional StudyMüge Arslan, Nurcan Yabancı Ayhan, Hatice Çolak, et al.
Nutrients|July 27, 2022
Costing Foodservices in Aged Care Is More Than Food Alone: The Development of the FCTMikaela Wheeler, Karen Abbey, Sandra Capra
Pageof 3,833