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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 19, 2010
Microangiopathy is independently associated with presence, severity and composition of carotid atherosclerosis in type 2 diabetesS Vigili de Kreutzenberg, A Coracina, A Volpi, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 20, 2010
Total polyphenol excretion and blood pressure in subjects at high cardiovascular riskA Medina-Remón, R Zamora-Ros, M Rotchés-Ribalta, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|June 15, 2018
Is increased uric acid a risk factor or a defensive response? The Campania Salute NetworkC Mancusi, R Izzo, L A Ferrara, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 17, 2018
Oral antioxidant therapy for prevention and treatment of preeclampsia: Meta-analysis of randomized controlled trialsM B Tenório, R C Ferreira, F A Moura, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 17, 2018
Longitudinal association between ideal cardiovascular health status and muscular fitness in adolescents: The LabMed Physical Activity StudyC Agostinis-Sobrinho, A García-Hermoso, R Ramírez-Vélez, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 17, 2018
Effects of preadipocytes derived from mice fed with high fat diet on the angiogenic potential of endothelial cellsR C Castiglione, C M L Barbosa, L F M Prota, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|July 22, 2018
Elevated lipoprotein (a) levels are associated with the presence and severity of coronary artery disease in patients with type 2 diabetes mellitusH-W Zhang, X Zhao, Y-L Guo, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|October 20, 2009
The effect of breakfasts varying in glycemic index and glycemic load on dietary induced thermogenesis and respiratory quotientF Scazzina, D Del Rio, L Benini, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 16, 2010
Polymorphisms in the platelet-specific collagen receptor GP6 are associated with risk of nonfatal myocardial infarction in CaucasiansJ R Shaffer, C M Kammerer, J Dorn, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 16, 2010
Comparison of the effects of cows' milk, fortified soy milk, and calcium supplement on weight and fat loss in premenopausal overweight and obese womenSh Faghih, A R Abadi, M Hedayati, et al.
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