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Nutrition & Diabetes|April 29, 2026
Distinct meal timing and frequency patterns contribute to daily glycemic variabilityDong-Hwa Jeong, YoonJu Song
Nutrition & Diabetes|April 28, 2026
"And just like that, quiet": a content analysis of TikTok videos on food noiseDaisuke Hayashi, Janelle Kort, Isabel M Robles-Martinez, et al.
Nutrition & Diabetes|May 9, 2026
Association of the phase angle with type 2 diabetes and related traits: results from two prospective KORA studiesFeiling Ai, Marie-Theres Huemer, Wolfgang Rathmann, et al.
Nutrition & Diabetes|March 28, 2026
Serum 25-hydroxyvitamin D levels and risk of type 2 diabetes according to glycemic status: a prospective cohort studySihan Song, Mi Kyoung Son, Bo Mi Song, et al.
Nutrition & Diabetes|April 7, 2026
Diabetes, hyperglycemia, and brain MRI biomarkers: results from SOL-INCA MRI studyKevin A González, Wassim Tarraf, Sarah J Banks, et al.
Nutrition & Diabetes|March 2, 2026
Nutritional contents, nutritional quality and manufacturer of ready foods in China: a cross-sectional study of 2087 food productsTengyi Wang, Yuze Xin, Xinyan Liu, et al.
Nutrition & Diabetes|March 7, 2026
Association between assisted reproductive technology and gestational diabetes mellitus: the role of serum folate and triglyceridesBin Zhang, Sijie Xi, Runrun Hao, et al.
Nutrition & Diabetes|January 10, 2017
Validity of visceral adiposity estimates from DXA against MRI in Kuwaiti men and womenA Mohammad, E De Lucia Rolfe, A Sleigh, et al.
Nutrition & Diabetes|April 9, 2014
Circulating sCD36 is associated with unhealthy fat distribution and elevated circulating triglycerides in morbidly obese individualsL Knøsgaard, S B Thomsen, M Støckel, et al.
Nutrition & Diabetes|March 12, 2014
A comparison of the spatial dependence of body mass index among adults and children in a Swiss general populationI Guessous, S Joost, E Jeannot, et al.
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