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Nutrition & Diabetes|April 27, 2018
Angiopoietin-like protein 3 and 4 in obesity, type 2 diabetes mellitus, and malnutrition: the effect of weight reduction and realimentationAnna Cinkajzlová, Miloš Mráz, Zdeňka Lacinová, et al.
Nutrition & Diabetes|May 26, 2019
E4orf1 protein reduces the need for endogenous insulinSwetha Peddibhotla, Vijay Hegde, Md Akheruzzaman, et al.
Nutrition & Diabetes|May 26, 2019
Cardiometabolic importance of 1-h plasma glucose in obese subjectsLien Haverals, Kristof Van Dessel, An Verrijken, et al.
Nutrition & Diabetes|March 15, 2022
Cognitive glucose sensitivity-proposing a link between cognitive performance and reliance on external glucose uptakeTobias Neukirchen, Ralph Radach, Christian Vorstius
Nutrition & Diabetes|September 8, 2018
Body composition during early infancy and its relation with body composition at 4 years of age in Jimma, an Ethiopian prospective cohort studyBitiya Admassu, Jonathan C K Wells, Tsinuel Girma, et al.
Nutrition & Diabetes|September 12, 2018
Breath acetone as a marker of energy balance: an exploratory study in healthy humansFabian Bovey, Jérémy Cros, Béla Tuzson, et al.
Nutrition & Diabetes|December 16, 2014
The effect of bitter melon (Mormordica charantia) in patients with diabetes mellitus: a systematic review and meta-analysisR V Yin, N C Lee, H Hirpara, et al.
Nutrition & Diabetes|January 20, 2015
Impact of vitamin D supplementation on adiposity in African-AmericansP D Chandler, J B Scott, B F Drake, et al.
Nutrition & Diabetes|September 5, 2017
Alterations in fatty acid metabolism in response to obesity surgery combined with dietary counselingP Walle, M Takkunen, V Männistö, et al.
Nutrition & Diabetes|August 25, 2015
Differential expression of hypothalamic, metabolic and inflammatory genes in response to short-term calorie restriction in juvenile obese- and lean-prone JCR ratsA Diane, W D Pierce, R Mangat, et al.
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