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Nutrition and Health|March 17, 2025
Feeding attitudes of fathers in the United States are associated with breastfeeding success: A cross-sectional studyJennifer C Burris, Victoria Stroker, Ziyang Fu, et al.
Nutrition and Health|April 30, 2025
The impact of malnutrition and public health in Latin America and the Caribbean: A systematic review with meta-analysisDanladi C Husaini, Jeremiah Ché, Isabelle Swasey, et al.
Nutrition and Health|April 3, 2025
Antidepressant food consumption and its association with depression risk in adolescents: Findings from an urban area of IndonesiaDian Puteri Andani, Digna Niken Purwaningrum, Y Prabandari
Nutrition and Health|March 2, 2026
Patient preferences in managing zinc deficiency in celiac disease: Insights to inform future clinical trial designAnil K Verma, Shilpa Tandon, Kennedy Graham, et al.
Nutrition and Health|March 18, 2026
Fructose-induced hepatic steatosis in non-obese children: A comprehensive reviewEdina Morscher, Raoul Furlano, Corinne Légeret
Nutrition and Health|January 31, 2024
The use of social media networks for healthy nutritional practices by deaf and hearing studentsZiyad K Ellala, Balkees Abuawad, Samer A Abdel-Hadi, et al.
Nutrition and Health|April 16, 2024
'You just eyeball it': Parent and nursery staff perceptions and influences on child portion size: A reflexive thematic analysisSophia Quirke-McFarlane, Sharon A Carstairs, Joanne E Cecil
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