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Nutrition and Health|July 22, 1998
Fortification of grain products with folate: should Britain follow the American exampleM Wynn, A WynnNutrition and Health|July 22, 1998
Sources of variability in the reproducibility of food frequency questionnairesG JoachimNutrition and Health|December 24, 2004
Factors associated with overweight and obesity among Kuwaiti kindergarten female teachersAbdulwahab Naser Al-IsaNutrition and Health|June 4, 2004
Nutritional and sensory evaluation of nutritious porridge prepared using combinations of soy and sorghum gritsNeelam Khetarpaul, Rajni Goyal, Renu GargNutrition and Health|December 20, 2007
Population living in the Red Sea State of Sudan may need urgent intervention to correct the excess dietary iodine intakeH S Izzeldin, M A Crawford, P L JoosteNutrition and Health|March 4, 2008
Two corner stones of the psychobiological development of mankind--the increase in frequency of pregnancies in the neolithic revolution and 'physiological prematurity'Ludwig JanusNutrition and Health|March 4, 2008
'New parenting', psychotherapy, prenatal and perinatal careTerence DowlingNutrition and Health|March 4, 2008
The origins of diversity: Darwin's conditions and epigenetic variationsDavid E MarshNutrition and Health|December 4, 1998
Obesity among Kuwaiti pre-school children aged 0-5 years: prevalence and comparison with the NCHS/CDC reference populationA N al-Isa, M A MoussaNutrition and Health|January 1, 1997
Dietary assessment of male students: a study of what they wasted while in residenceA A al-Othman, F M HewedyPageof 130