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Nutrition Research and Practice|April 14, 2011
Importance of relationship quality and communication on foodservice for the elderlySunhee Seo, Ki Joon Back, Carol W Shanklin
Nutrition Research and Practice|February 3, 2011
Hypoglycemic effects of Welsh onion in an animal model of diabetes mellitusMin-Jung Kang, Ji-Hye Kim, Ha-Neul Choi, et al.
Nutrition Research and Practice|February 3, 2011
Diet of children under the government-funded meal support program in KoreaSooyoun Kwon, Kiwon Lee, Jihyun Yoon
Nutrition Research and Practice|February 3, 2011
Diet intervention to improve cardiovascular risk factors among Iranian postmenopausal womenParvin Abedi, Mary Huang Soo Lee, Mirnalini Kandiah, et al.
Nutrition Research and Practice|July 23, 2011
Herbal extract THI improves metabolic abnormality in mice fed a high-fat dietSora Han, Ki Sook Oh, Yoosik Yoon, et al.
Nutrition Research and Practice|July 23, 2011
Survey of American food trends and the growing obesity epidemicQin Shao, Khew-Voon Chin
Nutrition Research and Practice|November 30, 2011
Inorganic sulfur reduces the motility and invasion of MDA-MB-231 human breast cancer cellsJin Joo Kim, Ae Wha Ha, Hee Sun Kim, et al.
Nutrition Research and Practice|November 30, 2011
Effects of freeze-dried cranberry powder on serum lipids and inflammatory markers in lipopolysaccharide treated rats fed an atherogenic dietMi Joung Kim, Jeong Ohn, Jung Hee Kim, et al.
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