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Nutrition Research and Practice|April 8, 2020
Luteolin attenuates migration and invasion of lung cancer cells via suppressing focal adhesion kinase and non-receptor tyrosine kinase signaling pathwayWuttipong Masraksa, Supita Tanasawet, Pilaiwanwadee Hutamekalin, et al.
Nutrition Research and Practice|February 5, 2021
Changes in the glucose and insulin responses according to high-protein snacks for diabetic patientsJunyoung Yang, Hae Jin Park, Wonsun Hwang, et al.
Nutrition Research and Practice|February 22, 2019
Walnut phenolic extracts reduce telomere length and telomerase activity in a colon cancer stem cell modelPhil-Kyung Shin, Yoonchae Zoh, Jina Choi, et al.
Nutrition Research and Practice|February 22, 2019
Beverage consumption among Korean adolescents: data from 2016 Korea Youth Risk Behavior SurveyJihee Kim, Sungha Yun, Kyungwon Oh
Nutrition Research and Practice|February 15, 2017
Anti-inflammatory activity of a sulfated polysaccharide isolated from an enzymatic digest of brown seaweed Sargassum horneri in RAW 264.7 cellsKalu Kapuge Asanka Sanjeewa, Ilekkuttige Priyan Shanura Fernando, Eun-A Kim, et al.
Nutrition Research and Practice|August 8, 2019
Contribution of foods to absolute nutrient intake and between-person variations of nutrient intake in Korean preschoolersMinji Kang, Jae Eun Shim, Kyungmin Kwon, et al.
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