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Nutrition Research and Practice|February 14, 2024
Effects of an in vitro vitamin D treatment on the inflammatory responses in visceral adipose tissue from Ldlr-/- miceDeok Hoon Kwon, Jungwon Hwang, Hyeyoung You, et al.Nutrition Research and Practice|February 14, 2024
Associations between food consumption/dietary habits and the risks of obesity, type 2 diabetes, and hypertension: a cross-sectional study in Jakarta, IndonesiaNoviana Astuti Irna Sakir, Su Bin Hwang, Hyeon Ju Park, et al.Nutrition Research and Practice|February 14, 2024
Association of daily carbohydrate intake with intermuscular adipose tissue in Korean individuals with obesity: a cross-sectional studyHa-Neul Choi, Young-Seol Kim, Jung-Eun YimNutrition Research and Practice|February 14, 2024
Positive effects of anthocyanin-rich mulberry milk on mental health problems in the working population: an open-label studyPoonsri Rangseekajee, Nawanant Piyavhatkul, Jintanaporn Wattanathorn, et al.Nutrition Research and Practice|August 2, 2023
Science electives in high school will improve nutrition knowledge but not enough to make accurate decisionsTakahiro Mitsui, Susumu Yamamoto, Morito EndoNutrition Research and Practice|August 2, 2023
The effects of pomegranate peel added bread on anthropometric measurements, metabolic and oxidative parameters in individuals with type 2 diabetes: a double-blind, randomized, placebo-controlled studyÖzlem Özpak Akkuş, Uğurcan Metin, Zeynep ÇamlıkNutrition Research and Practice|August 2, 2023
Famine exposure in early life and type 2 diabetes in adulthood: findings from prospective studies in ChinaFeng Ning, Jing Zhao, Lei Zhang, et al.Nutrition Research and Practice|August 2, 2023
Early childhood eating behaviors associated with risk of overweight and its socio-ecological determinants in Korean preschool childrenYeri Kim, Jiye Kim, Bomi Lee, et al.Nutrition Research and Practice|July 31, 2023
Erratum: Evaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patientsWoori Na, Tae Yang Yu, Cheongmin SohnNutrition Research and Practice|August 2, 2023
Resveratrol promotes mitochondrial energy metabolism in exercise-induced fatigued ratsXujia Lou, Yulong Hu, Rong Ruan, et al.Pageof 140