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Nutrition Research and Practice|February 13, 2023
Magnesium intake and dietary sources among Koreans: findings from the Korea National Health and Nutrition Examination Survey 2016-2019Jee-Seon Shim, Ki Nam Kim, Jung-Sug Lee, et al.
Nutrition Research and Practice|October 16, 2025
Effects of coffee and tea consumption on hyperuricemia and gout: a systematic review and meta-analysisSeung-Hee Hong, Ji-Myung Kim
Nutrition Research and Practice|August 3, 2022
Ameliorative effect of Abeliophyllum distichum Nakai on benign prostatic hyperplasia in vitro and in vivoYoung-Jin Choi, Meiqi Fan, Yujiao Tang, et al.
Nutrition Research and Practice|August 3, 2022
Socio-economic disparity in food consumption among young children in eight South Asian and Southeast Asian countriesYunhee Kang, Chulwoo Park, Anna Marie Pacheco Young, et al.
Nutrition Research and Practice|August 14, 2025
Diets with higher inflammatory and insulinemic potential are associated with shorter relative telomere lengthBao Zhang, Yong Huang, Xiude Li
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