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Nutrition Research and Practice|April 7, 2010
Intake of dietary phytoestrogen and indices of antioxidant and bone metabolism of pre- and post-menopausal Korean womenJeong-Hee Jang, Ji-Young Yoon, Sung-Hee ChoNutrition Research and Practice|April 7, 2010
Do mother's interests in weight control influence preschoolers' obesity and weight related concerns?Aewha HaNutrition Research and Practice|April 7, 2010
Influence of stress on snack consumption in middle school girlsEun-Young Jeong, Ki-Nam KimNutrition Research and Practice|July 8, 2010
The effect of Oligonol intake on cortisol and related cytokines in healthy young menJeong-Beom Lee, Young-Oh Shin, Young-Ki Min, et al.Nutrition Research and Practice|July 8, 2010
Noodle consumption patterns of American consumers: NHANES 2001-2002Chin Eun Chung, Kyung Won Lee, Mi Sook ChoNutrition Research and Practice|June 11, 2010
Cultural perspectives and current consumption changes of cooked rice in Korean dietSook He KimNutrition Research and Practice|June 11, 2010
Cellular Zn depletion by metal ion chelators (TPEN, DTPA and chelex resin) and its application to osteoblastic MC3T3-E1 cellsYoung-Eun Cho, Ria-Ann R Lomeda, Sang-Hoon Ryu, et al.Nutrition Research and Practice|June 11, 2010
The iron status, clinical symptom and anthropometry between normal and anemic groups of middle school girlsSoon-Myung Hong, Jee-Ye Cho, Hea-Jung ChungNutrition Research and Practice|June 11, 2010
Value recognition and eating patterns of Kimchi in female middle school students and their mothersJung-Hyun Kim, Min-June Lee, In-Kyung YoonNutrition Research and Practice|September 10, 2010
Effect of retinoic acid and delta-like 1 homologue (DLK1) on differentiation in neuroblastomaYuri KimPageof 140