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Nutrition Research and Practice|February 4, 2022
Bitter taste receptors protect against skin aging by inhibiting cellular senescence and enhancing wound healingMin Gi Chung, Yerin Kim, Yeon Kyung Cha, et al.
Nutrition Research and Practice|April 8, 2022
The association between meal regularity and weight loss among women in commercial weight loss programsHaram Eom, Dongmin Lee, Yoonkung Cho, et al.
Nutrition Research and Practice|October 17, 2018
Egg consumption is associated with a lower risk of type 2 diabetes in middle-aged and older menJieul Lee, Jihye Kim
Nutrition Research and Practice|October 17, 2018
An association of urinary sodium-potassium ratio with insulin resistance among Korean adultsYeong Mi Park, Chang Keun Kwock, Seyeon Park, et al.
Nutrition Research and Practice|August 10, 2018
Effect of isoflavone-enriched whole soy milk powder supplementation on bone metabolism in ovariectomized miceSo Mi Kim, Hyun Sook Lee, Jae In Jung, et al.
Nutrition Research and Practice|April 7, 2010
Inhibitory activity of Euonymus alatus against alpha-glucosidase in vitro and in vivoSoo-Kyung Lee, Ji-Yeon Hwang, Ji-Hyun Song, et al.
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