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Nutrition Reviews|September 2, 2021
Nutritional interventions for spinal cord injury: preclinical efficacy and molecular mechanismsJonas Campos, Nuno A Silva, António J Salgado
Nutrition Reviews|September 2, 2021
Vitamin K - sources, physiological role, kinetics, deficiency, detection, therapeutic use, and toxicityPřemysl Mladěnka, Kateřina Macáková, Lenka Kujovská Krčmová, et al.
Nutrition Reviews|May 4, 2021
Alzheimer's disease and gut microbiota: does trimethylamine N-oxide (TMAO) play a role?Pablo Arrona Cardoza, Micheil B Spillane, Elisa Morales Marroquin
Nutrition Reviews|August 28, 2025
Association between Bitter Taste Sensitivity and Weight Status in Adults: A Systematic Review and Meta-AnalysisAlia Shareef, Getahun Fentaw Mulaw, Kruti Rathore, et al.
Nutrition Reviews|July 26, 2016
Protein quality as determined by the Digestible Indispensable Amino Acid Score: evaluation of factors underlying the calculationRobert R Wolfe, Shane M Rutherfurd, Il-Young Kim, et al.
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