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Nutrition Reviews|June 1, 1997
A new procedure to fortify fluid milk and dairy products with high-bioavailable ferrous sulfateJ R Boccio, M B Zubillaga, R A Caro, et al.
Nutrition Reviews|July 1, 1997
High bone mass as a marker for breast cancer riskK O'Brien, B Caballero
Nutrition Reviews|May 11, 2023
Impact of metformin treatment on cobalamin status in persons with type 2 diabetesSundus Fituri, Zoha Akbar, Vijay Ganji
Nutrition Reviews|June 25, 2015
Correlates of dietary behavior in adults: an umbrella reviewEster F C Sleddens, Willemieke Kroeze, Leonie F M Kohl, et al.
Nutrition Reviews|August 29, 2025
Overall Evidence for Milk-Derived Proteins and Peptides in Blood after Digestion: A Systematic ReviewMarie R Biondi Ryan, Jillien Zukaitis, Suwimon Sutantawong, et al.
Nutrition Reviews|August 29, 2025
Consumption of Legumes and Risk of Metabolic Dysfunction-Associated Steatotic Liver Disease and Gallstones among Humans Aged 2+ Years: A Scoping ReviewFie Langmann, Christopher Fisker Jensen, Vibeke Lie Mortensen, et al.
Nutrition Reviews|June 26, 2015
Effects of choline on health across the life course: a systematic reviewElisabeth T M Leermakers, Eduardo M Moreira, Jessica C Kiefte-de Jong, et al.
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