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Nutrition Reviews|October 9, 2014
Legitimacy of concerns about caffeine and energy drink consumptionNancy J WesenstenNutrition Reviews|June 5, 2013
Use of natural AhR ligands as potential therapeutic modalities against inflammatory disordersPhilip B Busbee, Michael Rouse, Mitzi Nagarkatti, et al.Nutrition Reviews|June 5, 2013
Evidence of health benefits of canola oilLin Lin, Hanja Allemekinders, Angela Dansby, et al.Nutrition Reviews|October 24, 2013
Intergenerational impact of maternal obesity and postnatal feeding practices on pediatric obesityAmanda L ThompsonNutrition Reviews|October 24, 2013
Prepregnancy obesity and the risk of birth defects: an updateAdolfo Correa, Jessica MarcinkevageNutrition Reviews|October 24, 2013
Epigenetic programming of obesity and diabetes by in utero exposure to gestational diabetes mellitusStephanie-May Ruchat, Marie-France Hivert, Luigi BouchardNutrition Reviews|October 24, 2013
Sulforaphane: translational research from laboratory bench to clinicChristine A Houghton, Robert G Fassett, Jeff S CoombesNutrition Reviews|July 20, 2013
Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature reviewJanett Barbaresko, Manja Koch, Matthias B Schulze, et al.Nutrition Reviews|July 20, 2013
Ghrelin, neuropeptide Y, and other feeding-regulatory peptides active in the hippocampus: role in learning and memoryBernard Beck, Grégory PouriéNutrition Reviews|July 20, 2013
Pleiotropic effects of genistein in metabolic, inflammatory, and malignant diseasesGanji Purnachandra Nagaraju, Syed F Zafar, Bassel F El-RayesPageof 340