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Nutrition Reviews|January 5, 2018
Effects of dietary RRR α-tocopherol vs all-racemic α-tocopherol on health outcomesKatherine M Ranard, John W Erdman
Nutrition Reviews|November 25, 2020
Low-calorie sweeteners and human health: a rapid review of systematic reviewsLesley Andrade, Kirsten M Lee, Allison C Sylvetsky, et al.
Nutrition Reviews|November 25, 2020
Dietary patterns and depression risk in older adults: systematic review and meta-analysisPei-Yu Wu, Kuei-Min Chen, Frank Belcastro
Nutrition Reviews|November 16, 2020
Applying focused ethnographic methods: examining implications of intracultural diversity for nutrition interventionsGretel H Pelto
Nutrition Reviews|November 16, 2020
Maternal-infant nutrition and development programming of offspring appetite and obesityMina Desai, Michael G Ross
Nutrition Reviews|November 16, 2020
The nonhuman primate hypothalamo-pituitary-adrenal axis is an orchestrator of programming-aging interactions: role of nutritionPeter W Nathanielsz, Hillary F Huber, Cun Li, et al.
Nutrition Reviews|January 9, 2023
Association between non-nutritive sweetener consumption and liver enzyme levels in adults: a systematic review and meta-analysis of randomized clinical trialsS Amirhossein Golzan, Mina Movahedian, Neda Haghighat, et al.
Nutrition Reviews|January 12, 2023
Food selectivity and neophobia in children with autism spectrum disorder and neurotypical development: a systematic reviewJoão Victor S Rodrigues, Maria Clara F Poli, Pedro H Petrilli, et al.
Nutrition Reviews|January 16, 2023
Letter to the Editor: Double-counting due to inadequate statistics leads to false-positive findings in "Effects of creatine supplementation on memory in healthy individuals: a systematic review and meta-analysis of randomized controlled trials"Igor Eckert, Eric Pascher
Nutrition Reviews|June 3, 2021
The effect of herbs and spices on risk factors for cardiometabolic diseases: a review of human clinical trialsKunal Gupta, Hannah Testa, Tara Greenwood, et al.
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