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Nutrition Reviews|May 5, 2016
Early-life enteric infections: relation between chronic systemic inflammation and poor cognition in childrenReinaldo B Oriá, Laura E Murray-Kolb, Rebecca J Scharf, et al.
Nutrition Reviews|January 29, 2017
Chlorogenic acid from coffee beans: evaluating the evidence for a blood pressure-regulating health claimTara B Loader, Carla G Taylor, Peter Zahradka, et al.
Nutrition Reviews|February 8, 2021
Biological activities of açaí (Euterpe oleracea Mart.) and juçara (Euterpe edulis Mart.) intake in humans: an integrative review of clinical trialsSheyla de L Baptista, Cândice L K Copetti, Alyne L Cardoso, et al.
Nutrition Reviews|February 5, 2021
Dietetic intervention for adult outpatients with an eating disorder: a systematic review and assessment of evidence qualityCaitlin M McMaster, Mackenzie Fong, Janet Franklin, et al.
Nutrition Reviews|September 19, 2019
Role of skeletal muscle autophagy in high-fat-diet-induced obesity and exerciseAdrienne R Herrenbruck, Lance M Bollinger
Nutrition Reviews|September 19, 2019
Potential health benefits of (poly)phenols derived from fruit and 100% fruit juiceKacie K H Y Ho, Mario G Ferruzzi, JoLynne D Wightman
Nutrition Reviews|September 19, 2019
Omega-3 polyunsaturated fatty acid oral supplements for improving peripheral nerve health: a systematic review and meta-analysisAlexis Ceecee Zhang, Manikkuwadura Eranda Harshan De Silva, Richard J MacIsaac, et al.
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