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Nutritional Neuroscience|June 2, 2017
Increased total DNA damage and oxidative stress in brain are associated with decreased longevity in high sucrose diet fed WNIN/Gr-Ob obese ratsAruna Potukuchi, Uma Addepally, Kirankumar Sindhu, et al.Nutritional Neuroscience|April 14, 2018
Postprandial effects of breakfast glycaemic index on cognitive performance among young, healthy adults: A crossover clinical trialNatalia Sanchez-Aguadero, Jose I Recio-Rodriguez, Maria C Patino-Alonso, et al.Nutritional Neuroscience|July 12, 2017
Physiological and brain alterations produced by high-fat diet in male and female rats can be modulated by increased levels of estradiol during critical periods of developmentBeatriz Carrillo, Paloma Collado, Francisca Díaz, et al.Nutritional Neuroscience|June 20, 2018
Cognitive function is preserved in aged mice following long-term β-hydroxy β-methylbutyrate supplementationMichael Munroe, Ziad S Mahmassani, Svyatoslav Dvoretskiy, et al.Nutritional Neuroscience|March 3, 2015
Effects of chronic malnourishment and aging on the ultrastructure of pyramidal cells of the dorsal hippocampusSusana Angelica Castro-Chavira, Azucena Ruth Aguilar-Vázquez, Yvonne Martínez-Chávez, et al.Nutritional Neuroscience|July 30, 2020
Enduring effects of an unhealthy diet during adolescence on systemic but not neurobehavioural measures in adult ratsSarah Nicolas, Ciarán S Ó Léime, Alan E Hoban, et al.Nutritional Neuroscience|July 11, 2012
Neuroprotective effect of α-mangostin and curcumin against iodoacetate-induced cell deathLaura María Reyes-Fermín, Susana González-Reyes, Nadia Gabriela Tarco-Álvarez, et al.Nutritional Neuroscience|March 13, 2015
Exposure to increased levels of estradiol during development can have long-term effects on the response to undernutrition in female ratsB Carrillo, P Collado, F Díaz, et al.Nutritional Neuroscience|August 21, 2025
Morin hydrate: a comprehensive review on therapeutic potential in treating neurological diseasesShaik Mohammad Noor, Dontiboina Harikrishna Reddy, Yadava Srikanth, et al.Nutritional Neuroscience|February 22, 2023
Triheptanoin, an odd-medium-chain triglyceride, impacts brain cognitive function in young and aged miceL S da Rocha, C B Mendes, J S Silva, et al.Pageof 186