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Nutritional Neuroscience|February 21, 2008
High altitude induced anorexia: effect of changes in leptin and oxidative stress levelsPraveen Vats, Vijay Kumar Singh, Som Nath Singh, et al.
Nutritional Neuroscience|May 31, 2008
Enterostatin up-regulates the expression of the beta-subunit of F(1)F(o)-ATPase in the plasma membrane of INS-1 cellsAndreas Lindqvist, Karin Berger, Charlotte Erlanson-Albertsson
Nutritional Neuroscience|May 31, 2008
Cognitive findings of an exploratory trial of docosahexaenoic acid and lutein supplementation in older womenElizabeth J Johnson, Karen McDonald, Susan M Caldarella, et al.
Nutritional Neuroscience|March 6, 2014
Alexithymia is associated with low level of vitamin D in young healthy adultsAnna Altbäcker, Enikő Plózer, Gergely Darnai, et al.
Nutritional Neuroscience|February 23, 2017
Adjunctive low-dose docosahexaenoic acid (DHA) for major depression: An open-label pilot trialDeidre J Smith, Jerome Sarris, Nathan Dowling, et al.
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