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Nutritional Neuroscience|July 14, 2016
The Neuropeptide Cyclo(His-Pro) Levels are Increased in Diabetic Ketoacidosis and Fall with Treatment in Parallel with Levels of GlucagonP Deblieux, H Mizuma, C Prasad, et al.Nutritional Neuroscience|July 14, 2016
Effects of Noise-Induced Arousal on Chewing of Sweet Food and the Subjective Motivation to EatM MachtNutritional Neuroscience|July 14, 2016
Place Learning Impairment in Chronically Tryptophan-Restricted RatsE Olvera-Cortés, M I Pérez-Vega, G Barajas-López, et al.Nutritional Neuroscience|July 14, 2016
Dendritic Spine Density of Pyramidal Neurons in Field CA1 of the Hippocampus Decreases due to Chronic Tryptophan RestrictionM I Pérez-Vega, G Barajas-López, A R Del Angel-Meza, et al.Nutritional Neuroscience|July 14, 2016
Monothiols and Vitamins are Ideal Therapeutic Agents for Mercury Elimination from Nervous and Non-Nervous Tissues of FishA P Rao, V S Prasad, P P SoodNutritional Neuroscience|July 14, 2016
Diet and Dementia, is there a Link? A Systematic ReviewE ErnstNutritional Neuroscience|July 15, 2016
Vitamin A Deficiency Decreases the Expression of RARβ and RXRβ/γ in Adult Mouse Brain: Effect of RA AdministrationV Enderlin, D Higueret, S Alfos, et al.Nutritional Neuroscience|July 15, 2016
Preferable Monosodium Glutamate and Sodium Chloride Solutions do not Affect Diurnal Norepinephrine Release in the Rat Lateral HypothalamusM Smriga, K ToriiNutritional Neuroscience|July 15, 2016
Severe Gestational Hypothyroidism Increases BBB Nutrient Transport in the OffspringS B Sundari, M RaghunathPageof 185