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Nutritional Neuroscience|April 26, 2022
Neuropharmacological effects of honey in lipopolysaccharide-induced neuroinflammation, cognitive impairment, anxiety and motor impairmentIsmaheel Akinwale Adeniyi, Kabirat Temitope Babalola, Victor Adetayo Adekoya, et al.
Nutritional Neuroscience|June 4, 2019
Dietary choline is related to neural efficiency during a selective attention task among middle-aged adults with overweight and obesityCaitlyn G Edwards, Anne M Walk, Corinne N Cannavale, et al.
Nutritional Neuroscience|June 27, 2019
Calorie restriction in combination with prebiotic supplementation in obese women with depression: effects on metabolic and clinical responseElnaz Vaghef-Mehrabany, Fatemeh Ranjbar, Mohammad Asghari-Jafarabadi, et al.
Nutritional Neuroscience|June 27, 2019
Ketogenic diet: overview, types, and possible anti-seizure mechanismsMohammad Barzegar, Mohammadreza Afghan, Vahid Tarmahi, et al.
Nutritional Neuroscience|October 11, 2019
Perinatal dietary omega-3 fatty acid deficiency reduces maternal nurturing behavior in rats: dissociation from elevated pro-inflammatory signalingRuth H Asch, Jennifer D Schurdak, Robert K McNamara
Nutritional Neuroscience|February 14, 2022
Regional brain morphology of the primary somatosensory cortex correlates with spicy food consumption and capsaicin sensitivityPengfei Han, Tao Su, Hong Chen, et al.
Nutritional Neuroscience|February 10, 2022
Is Mediterranean diet associated with multiple sclerosis related symptoms and fatigue severity?Yasemin Ertaş Öztürk, Elif Merve Helvaci, Pınar Sökülmez Kaya, et al.
Nutritional Neuroscience|February 14, 2022
A role for flavonoids in the prevention and/or treatment of cognitive dysfunction, learning, and memory deficits: a review of preclinical and clinical studiesMatin Ramezani, Arman Zeinaddini Meymand, Fariba Khodagholi, et al.
Nutritional Neuroscience|March 14, 2022
Short-term exposure to an obesogenic diet causes dynamic dysregulation of proteasome-mediated protein degradation in the hypothalamus of female ratsTaylor McFadden, Kayla Farrell, Kiley Martin, et al.
Nutritional Neuroscience|March 17, 2022
RNA-sequencing revealed apple pomace ameliorates expression of genes in the hypothalamus associated with neurodegeneration in female rats fed a Western diet during adolescence to adulthoodAyad A Alawadi, Vagner A Benedito, R Chris Skinner, et al.
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