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Nutritional Neuroscience|March 2, 2019
Resting-state networks and neurometabolites in children with ADHD after 10 weeks of treatment with micronutrients: results of a randomised placebo-controlled trialNadia Borlase, Tracy R Melzer, Matthew J F Eggleston, et al.Nutritional Neuroscience|January 25, 2021
Ketogenic diet protects myelin and axons in diffuse axonal injuryJiao Mu, Tingting Wang, Meiyu Li, et al.Nutritional Neuroscience|January 25, 2021
Nutrition status survey of type 2 and 3 spinal muscular atrophy in Chinese populationYiyao Zhou, Jieyu Chen, Xiaoyan Gong, et al.Nutritional Neuroscience|March 10, 2017
Holothuria scabra extracts exhibit anti-Parkinson potential in C. elegans: A model for anti-Parkinson testingPawanrat Chalorak, Prapaporn Jattujan, Saksit Nobsathian, et al.Nutritional Neuroscience|March 10, 2017
Quercetin attenuates domoic acid-induced cognitive deficits in miceDongmei Wang, Jianlong Zhao, Sanqiang Li, et al.Nutritional Neuroscience|October 5, 2019
The effect of Zataria multiflora hydroalcoholic extract on memory and lung changes induced by rats that inhaled paraquatMahrokh Heydari, Amin Mokhtari-Zaer, Fatemeh Amin, et al.Nutritional Neuroscience|November 12, 2003
Effects of amino acid deficiency on monoamines in the lateral hypothalamus (LH) in ratsJ Ernie Blevins, Pok S Teh, Chen X Wang, et al.Nutritional Neuroscience|January 28, 2004
Quantitative genetic analysis of ventral midbrain and liver iron in BXD recombinant inbred miceByron C Jones, Cheryl L Reed, Robert Hitzemann, et al.Nutritional Neuroscience|April 17, 2004
Intracranial venous thrombosis after hypoxic-ischemic brain insult in two newborns: could low serum carnitine levels have contributed?Fatih Süheyl Ezgü, Yildiz Atalay, Alev Hasanoğlu, et al.Nutritional Neuroscience|April 17, 2004
Naltrexone antagonism of morphine antinociception in sucrose- and chow-fed ratsKristen E D'Anci, Robin B KanarekPageof 185