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Obesity Science & Practice|August 7, 2023
Bariatric surgeons' experiences of working in the first year of the pandemicYitka N H Graham, Kamal Mahawar, Rishi Singhal, et al.Obesity Science & Practice|August 7, 2023
Ultra-processed foods: Processing versus formulationAllen S Levine, Job UbbinkObesity Science & Practice|October 9, 2023
The forgotten patient: A psychological perspective on the implementation of bariatric surgery guidelinesLynne Johnston, Kacey Jackson, Charlotte Hilton, et al.Obesity Science & Practice|October 9, 2023
Additional preparation program for bariatric surgery: Two-year results of a large cohort studyYentl Lodewijks, Misha Luyer, Gust van Montfort, et al.Obesity Science & Practice|October 9, 2023
Prevalence of genetic causes of obesity in clinical practiceJaclyn Tamaroff, Dylan Williamson, James C Slaughter, et al.Obesity Science & Practice|October 9, 2023
Retention and weight outcomes after transitioning an intensive behavioral weight management program from an in-person to a virtual formatAmy E Rothberg, Deanna J Marriott, Nicole M Miller, et al.Obesity Science & Practice|November 6, 2019
Intuitive eating, objective weight status and physical indicators of healthN G Keirns, M A W HawkinsObesity Science & Practice|November 6, 2019
Prevalence of overweight and obesity among African primary school learners: a systematic review and meta-analysisT Adom, A P Kengne, A De Villiers, et al.Obesity Science & Practice|October 21, 2020
Parents lose less weight than nonparents in an intensive lifestyle interventionCarolyn T Bramante, Rachel L J Thornton, Scott J Pilla, et al.Obesity Science & Practice|September 3, 2020
Weight loss and persistence with liraglutide 3.0 mg by obesity class in the real-world effectiveness study in CanadaSean Wharton, Christiane L Haase, Elham Kamran, et al.Pageof 77