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Pacific Health Dialog|May 2, 2015
Sugar-sweetened beverages, urate, gout and genetic interactionT R Merriman, N Dalbeth, R J JohnsonPacific Health Dialog|May 2, 2015
Dietary intakes of Pacific ethnic groups and European peopleP A Metcalf, R R K Scragg, G Sundborn, et al.Pacific Health Dialog|May 2, 2015
Kelston Beverages Pilot Study: Rationale, design and implementation of a community and school based intervention to reduce sugary drink consumption among children and youthG Sundborn, C Ni Mhurchu, C Ness, et al.Pacific Health Dialog|January 23, 2004
Physical activity and nutritional status of adolescents on GuamRachael T LeonGuerrero, Randall L WorkmanPacific Health Dialog|January 23, 2004
Cholera control on Guam, 2000Robert L Haddock, Luong T Truong, Tomas S N AguonPacific Health Dialog|January 23, 2004
Estimated intake and food sources of vitamin A, folate, vitamin C, vitamin E, calcium, iron, and zinc for Guamanian children aged 9 to 12Rebecca S Pobocik, Jennifer J RicherPacific Health Dialog|January 23, 2004
Communication in health care delivery in developing countries: which way out?Jide OlutimayinPacific Health Dialog|January 23, 2004
Producing what in the transition? Health messaging and cultural constructions of health in TongaHeather Young LesliePacific Health Dialog|January 23, 2004
'Atamai, fakakaukau and vale: 'mind', 'thinking' and 'mental illness' in Tonga'Okusitino MāhinaPacific Health Dialog|May 10, 2003
Population, public health and tubal ligation in VanuatuRobert F GracePageof 47