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Physiology & Behavior|January 1, 1987
Effects of early experience on responsiveness to ethanol: a preliminary reportJ WeinbergPhysiology & Behavior|January 14, 2023
Enhanced preference for dried bonito dashi by prior experience with dashi and various taste substances in miceTakashi KondohPhysiology & Behavior|January 7, 2021
Time-restricted feeding attenuates gluconeogenic activity through inhibition of PGC-1α expression and activityYuqing She, Jingjing Sun, Pengfei Hou, et al.Physiology & Behavior|January 7, 2021
Visual fixation in disorders of consciousness: Development of predictive models to support differential diagnosisDavide Sattin, Davide Rossi Sebastiano, Francesca Giulia Magnani, et al.Physiology & Behavior|January 7, 2021
Vagotomy increases alcohol intake in female rats in diet dependent manner: Implications for increased alcohol use disorder after roux-en-y gastric bypass surgeryElise R Orellana, Jennifer E Nyland, Nelli Horvath, et al.Physiology & Behavior|January 1, 1988
Role of the main olfactory system in recognition between individual spiny miceJ A MatochikPhysiology & Behavior|June 7, 2021
The stressed bird in the hand: Influence of sampling design on the physiological stress response in a free-living songbirdNikolaus Huber, Katharina Mahr, Zsófia Tóth, et al.Physiology & Behavior|June 26, 2021
One night of sleep fragmentation does not affect exercise-induced leukocyte trafficking or mitogen-stimulated leukocyte oxidative burst in healthy menJames O Ellis, Ben J Lee, James E TurnerPhysiology & Behavior|June 27, 2021
Time course of recovery from acute hypoxia exposure as measured by vigilance and event-related potentialsKara J Blacker, Daniel G McHailPhysiology & Behavior|June 3, 2021
Comparing a new rapid combined method (RapCoTT) with traditional approaches for phenotyping thermal tasteJanita Jossie Botha, Peter Cannon, Joanne HortPageof 1,523