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Phytochemical Analysis : PCA|July 13, 2007
Studies on the aroma of maté (Ilex paraguariensis St. Hil.) using headspace solid-phase microextractionHiram Costa Araújo, Maria Elisa Gonçalves Lacerda, Daíse Lopes, et al.
Phytochemical Analysis : PCA|July 13, 2007
EI/MS fragmentation of abieta-8,11,13-triene diterpenoid derivatives as a tool to identify swartziarboreols in Swartzia extractsCelira Caparica Santos, Eva Gonçalves Magalhães, Aderbal Farias Magalhães
Phytochemical Analysis : PCA|July 12, 2007
Microwave-assisted extraction of the main phenolic compounds in flaxseedVickram Beejmohun, Ophélie Fliniaux, Eric Grand, et al.
Phytochemical Analysis : PCA|July 12, 2007
Characterisation of glucosinolates using electrospray ion trap and electrospray quadrupole time-of-flight mass spectrometryNicolas Fabre, Véréna Poinsot, Laurent Debrauwer, et al.
Phytochemical Analysis : PCA|January 14, 2009
Rapid capillary electrophoresis analysis of glutathione and glutathione disulfide in roots and shoots of plants exposed to copperJorge Mendoza, Tatiana Garrido, Raúl Riveros, et al.
Phytochemical Analysis : PCA|September 16, 2022
Analysis of 3-nitropropionic acid in Fabaceae plants by HPLC-MS/MSOrsolya Takács, Andrea Nagyné Nedves, Imre Boldizsár, et al.
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