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Plant Physiology and Biochemistry : PPB|December 6, 2021
Arabidopsis N-acetyltransferase activity 2 preferentially acetylates 1,3-diaminopropane and thialysineRoberto Mattioli, Gianmarco Pascarella, Riccardo D'Incà, et al.Plant Physiology and Biochemistry : PPB|December 30, 2021
Spatio-temporal characterization of the fruit metabolism in contrasting accessions of Macauba (Acrocomia aculeata)Ana Carolina Dos Santos Sá, Rebeca Patrícia Omena-Garcia, Greice Leal Pereira, et al.Plant Physiology and Biochemistry : PPB|October 27, 2022
Comparative analysis of pumpkin rootstocks mediated impact on melon sensory fruit quality through integration of non-targeted metabolomics and sensory evaluationMuhammad Mohsin Kaleem, Muhammad Azher Nawaz, Xiaochen Ding, et al.Plant Physiology and Biochemistry : PPB|November 2, 2022
Overexpression of an aquaporin gene EsPIP1;4 enhances abiotic stress tolerance and promotes flowering in Arabidopsis thalianaXiaomin Yang, Jiawen Li, Chengcheng Ji, et al.Plant Physiology and Biochemistry : PPB|November 3, 2022
Summer dormancy of Myricaria laxiflora to escape flooding stress: Changes in phytohormones and enzymes induced by environmental factorsFangqing Chen, Nin Wang, Jumei Zhou, et al.Plant Physiology and Biochemistry : PPB|November 6, 2022
Phosphorylation of DPE2 at S786 partially regulates starch degradationA Ruiz-Gayosso, I Rodríguez-Cruz, E Martínez-Barajas, et al.Plant Physiology and Biochemistry : PPB|October 22, 2022
The transcription factor VaMYC2 from Chinese wild Vitis amurensis enhances cold tolerance of grape (V. vinifera) by up-regulating VaCBF1 and VaP5CSYafan Hu, Hongjuan Zhang, Bao Gu, et al.Plant Physiology and Biochemistry : PPB|September 22, 2022
Genetic variation and molecular characterization of Zygophyllum coccineum L. ecotypes of the iron mining area of El-Wahat El-Bahariya in EgyptMohamed A El-Esawi, Maha M Elshamy, Yasmin M HeikalPlant Physiology and Biochemistry : PPB|October 15, 2022
Exogenous nano-silicon application improves ion homeostasis, osmolyte accumulation and palliates oxidative stress in Lens culinaris under NaCl stressMahima Misti Sarkar, Soumya Mukherjee, Piyush Mathur, et al.Plant Physiology and Biochemistry : PPB|September 4, 2022
Exogenous 5-aminolevulinic acid alleviates low-temperature damage by modulating the xanthophyll cycle and nutrient uptake in tomato seedlingsZhengda Zhang, Luqiao Yuan, Yongbo Ma, et al.Pageof 905