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Plant Physiology and Biochemistry : PPB|August 8, 2021
A comprehensive analysis of transcriptome and phenolic compound profiles suggests the role of flavonoids in cotyledon greening in Catharanthus roseus seedlingBofan Yu, Yajie Pan, Yang Liu, et al.
Plant Physiology and Biochemistry : PPB|August 8, 2021
Physiological and photochemical evaluation of pepper methionine sulfoxide reductase B2 (CaMsrB2) expressing transgenic rice in saline habitatZamin Shaheed Siddiqui, Sung-Dug Oh, Eun-Ji Kim, et al.
Plant Physiology and Biochemistry : PPB|August 9, 2021
A small RNA of miR2119b from soybean CMS line acts as a negative regulator of male fertility in transgenic ArabidopsisXianlong Ding, Linfeng Chen, Jinfeng Guo, et al.
Plant Physiology and Biochemistry : PPB|May 9, 2021
NAC domain gene VvNAC26 interacts with VvMADS9 and influences seed and fruit developmentSonglin Zhang, Ruzhuang Dong, Yiwei Wang, et al.
Plant Physiology and Biochemistry : PPB|May 15, 2021
Phytic acid accumulation in plants: Biosynthesis pathway regulation and role in human dietVinicius Martins Silva, Fernando Ferrari Putti, Philip J White, et al.
Plant Physiology and Biochemistry : PPB|June 10, 2020
Coffee seedlings growth under varied NO3-:NH4+ ratio: Consequences for nitrogen metabolism, amino acids profile, and regulation of plasma membrane H+-ATPaseNatalia Fernandes Carr, Rodrigo M Boaretto, Dirceu Mattos
Plant Physiology and Biochemistry : PPB|June 15, 2020
Elevated CO2-induced changes in photosynthesis, antioxidant enzymes and signal transduction enzyme of soybean under drought stressBingyan Li, Yanan Feng, Yuzheng Zong, et al.
Plant Physiology and Biochemistry : PPB|June 15, 2020
Identifying Plasmopara viticola resistance Loci in grapevine (Vitis amurensis) via genotyping-by-sequencing-based QTL mappingPeining Fu, Wei Wu, Gongti Lai, et al.
Plant Physiology and Biochemistry : PPB|May 19, 2021
Post-stress restorative response of two quinoa genotypes differing in their salt resistance after salinity releaseWalid Derbali, Arafet Manaa, Rahma Goussi, et al.
Plant Physiology and Biochemistry : PPB|April 29, 2021
Iron oxide nanoparticles alleviate arsenic phytotoxicity in rice by improving iron uptake, oxidative stress tolerance and diminishing arsenic accumulationHossein Bidi, Hormoz Fallah, Yosoof Niknejad, et al.
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