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Plants (Basel, Switzerland)|December 23, 2022
Pure Camphor and a Thujone-Camphor Mixture as Eco-Friendly Antifeedants against Larvae and Adults of the Colorado Potato BeetleJelica Lazarević, Igor Kostić, Darka Šešlija Jovanović, et al.Plants (Basel, Switzerland)|January 8, 2023
Genetic Variation in Common Bunt Resistance in Synthetic Hexaploid WheatAmira M I Mourad, Alexey Morgounov, P Stephen Baenziger, et al.Plants (Basel, Switzerland)|January 8, 2023
Micromorphology and Chemical Studies on Anacardium occidentale L. Stem Bark as an Herbal MedicineSofia Encarnação, Rita Serrano, Cristina Almeida, et al.Plants (Basel, Switzerland)|January 8, 2023
The Influence of Different Crop Mulches on Weed Infestation, Soil Properties and Productivity of Wheat under Conventional and Conservation Production SystemsWaqas Ahmed Minhas, Noman Mehboob, Muhammad Yahya, et al.Plants (Basel, Switzerland)|January 8, 2023
Can Microbial Consortium Applications Affect Yield and Quality of Conventionally Managed Processing Tomato?Giovanna Marta Fusco, Andrea Burato, Alfonso Pentangelo, et al.Plants (Basel, Switzerland)|January 8, 2023
Floral Scent Chemistry and Pollinators of a Sexually Dimorphic Neotropical OrchidPaulo Milet-Pinheiro, Carlos E Pinto, Daniela M A F Navarro, et al.Plants (Basel, Switzerland)|January 8, 2023
An In-Depth Study of Metabolite Profile and Biological Potential of Tanacetum balsamita L. (Costmary)Reneta Gevrenova, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.Plants (Basel, Switzerland)|January 8, 2023
Nocellara Del Belice (Olea europaea L. Cultivar): Leaf Extract Concentrated in Phenolic Compounds and Its Anti-Inflammatory and Radical Scavenging ActivityVincenzo Musolino, Roberta Macrì, Antonio Cardamone, et al.Plants (Basel, Switzerland)|January 8, 2023
Fresh Pod Yield, Physical and Nutritional Quality Attributes of Common Bean as Influenced by Conventional or Organic Farming PracticesIoannis Karavidas, Georgia Ntatsi, Sofia Marka, et al.Plants (Basel, Switzerland)|January 8, 2023
Anti-Microbial Activity of Aliphatic Alcohols from Chinese Black Cardamom (Amomum tsao-ko) against Mycobacterium tuberculosis H37RvSo Young Lee, Gauri S Shetye, So-Ri Son, et al.Pageof 2,342