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Poultry Science|December 8, 2022
Research Note: Integrated transcriptomic and metabolomic analysis reveals potential candidate genes and regulatory pathways associated with egg weight in ducksXiping Yan, Jiwei Hu, Jingjing Qi, et al.Poultry Science|December 13, 2022
Performance and gut health status of broilers fed diets supplemented with two graded levels of a monoglyceride blendPinar Sacakli, Özge Özgenç Çınar, Ahmet Ceylan, et al.Poultry Science|June 27, 2022
Providing organic macro minerals and an elevated platform improved tibia characteristics, and increased locomotion and performance of fast- and slower-growing broilersJerine A J van der Eijk, Jeroen Bakker, Bahadir C Güz, et al.Poultry Science|June 27, 2022
Effect of Bacillus species-fermented products and essential oils on growth performance, gut morphology, cecal short-chain fatty acid levels, and microbiota community in broilersWen-Yu Chang, Yu-Hsiang YuPoultry Science|July 6, 2022
Energy values evaluation and improvement of soybean meal in broiler chickens through supplemental mutienzymeQiuyu Jiang, Wei Wu, Yan Wan, et al.Poultry Science|December 9, 2022
Standardized amino acid digestibility and true metabolizable energy for several increased protein ethanol co-products produced using back-end fractionation systemsB W Parsons, P L Utterback, C M Parsons, et al.Poultry Science|May 1, 1987
Influence of the major histocompatibility complex on disease resistance and productivityL D BaconPoultry Science|May 1, 1987
Influence of the major histocompatibility complex on tumor regression and immunity in chickensL W Schierman, W M CollinsPoultry Science|July 1, 1988
Effects of ad libitum versus restricted feeding on body composition and egg production of broiler breedersK R Robbins, S F Chin, G C McGhee, et al.Poultry Science|July 1, 1988
Influence of light intensity on behavior and performance of broiler chickensR C Newberry, J R Hunt, E E GardinerPageof 2,000