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Poultry Science|June 10, 2022
Development of a sandwich ELISA for the detection of chicken colony-stimulating factor 1Alfredo Panebra, Hyun S LillehojPoultry Science|June 10, 2022
Effects of sulfur amino acid supplementation on broiler chickens exposed to acute and chronic cyclic heat stressA H Sarsour, M E PersiaPoultry Science|June 12, 2022
Soya saponin fails to improve the antioxidation and immune function of laying hens with antibiotics treatedPeng Li, Mingkun Gao, Bochen Song, et al.Poultry Science|December 1, 1986
Effect of intermittent lighting on performance and energy metabolism of broilersE H Ketelaars, M Verbrugge, W van der Hel, et al.Poultry Science|December 1, 1986
Intermittent light and growth performance of male turkeys from 2 to 22 weeks of ageT D Siopes, C R Parkhurst, G R BaughmanPoultry Science|December 1, 1986
Light intensity effects on performance, activity, leg disorders, and sudden death syndrome of roaster chickensR C Newberry, J R Hunt, E E GardinerPoultry Science|December 1, 1986
Nutritive value of poultry by-product meal. 1. Metabolizable energy values as influenced by method of determination and level of substitutionG M Pesti, L O Faust, H L Fuller, et al.Poultry Science|December 1, 1986
Physiological characteristics of a molt and second cycle of egg laying in turkey breeder hensW T Cleaver, V L Christensen, J F OrtPoultry Science|January 1, 1987
Growth-associated traits in parental and F1 populations of chickens under different feeding programs. 1. Ad libitum feedingJ A Cherry, I Nir, D E Jones, et al.Poultry Science|January 1, 1987
Growth-associated traits in parental and F1 populations of chickens under different feeding programs. 2. Ad libitum and intermittent feedingI Nir, Z Nitsan, J A Cherry, et al.Pageof 2,039