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Poultry Science|October 19, 2010
Evaluation of the efficacy of yeast extract in reducing intestinal Clostridium perfringens levels in broiler chickensR Thanissery, J L McReynolds, D E Conner, et al.Poultry Science|October 19, 2010
Efficacy of a lactylate on production performance and intestinal health of broilers during a subclinical Clostridium perfringens infectionM Lensing, J D van der Klis, T Fabri, et al.Poultry Science|October 19, 2010
Chicken chemokine receptors in T cells isolated from lymphoid organs and in splenocytes cultured with concanavalin AT Annamalai, R K SelvarajPoultry Science|October 19, 2010
Yolk sac nutrient composition and fat uptake in late-term embryos in eggs from young and old broiler breeder hensL Yadgary, A Cahaner, O Kedar, et al.Poultry Science|October 19, 2010
Ergosterol as an indicator of the presence of microscopic fungi in eggs for human consumption produced in different husbandry systemsT Szablewski, K Stuper, R Cegielska-Radziejewska, et al.Poultry Science|October 19, 2010
Prediction of body composition by total body electrical conductivity technique is affected by fat reserves of Japanese quailL Hyánková, Z SzebestováPoultry Science|January 1, 1978
Vaccination immunity to selected diseases in chickens fed the androgen analog miboleroneC H Romero, W Claflin, F Frank, et al.Poultry Science|January 1, 1978
Differentiation of progressive versus regressive Rous virus-induced avian sarcomas according to tumor and infiltrating lymphocyte fine structureL L Perry, T N Wight, W M Collins, et al.Poultry Science|November 1, 1990
Animal welfare: ethical aspects and practical considerationsJ F HurnikPoultry Science|November 1, 1990
Oral rehydration therapy and broiler performance during summer growing conditionsT S Whiting, L D Andrews, L K StampsPageof 2,039