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Poultry Science|March 25, 2017
Genetic basis of leg health and its relationship with body weight in purebred turkey linesD N R G Kapell, P M Hocking, P K Glover, et al.
Poultry Science|March 25, 2017
Molecular characterization of Marek's disease virus in a poultry layer farm from ColombiaSara López-Osorio, Diego Piedrahita, Maria A Espinal-Restrepo, et al.
Poultry Science|March 25, 2017
The identification of fungi collected from the ceca of commercial poultryJ A Byrd, D Y Caldwell, D J Nisbet
Poultry Science|March 25, 2017
Relative biological value of 1α-hydroxycholecalciferol to 25-hydroxycholecalciferol in broiler chicken dietsJ C Han, G H Chen, J L Zhang, et al.
Poultry Science|March 25, 2017
Study on the expression of human lysozyme in oviduct bioreactor mediated by recombinant avian adeno-associated virusA P Wang, Y J Wang, S Wu, et al.
Poultry Science|March 25, 2017
Dietary resveratrol supplementation prevents transport-stress-impaired meat quality of broilers through maintaining muscle energy metabolism and antioxidant statusC Zhang, L Wang, X H Zhao, et al.
Poultry Science|March 25, 2017
Developmental morphology study on the stomach of African ostrich chicksJ X Wang, P Li, X T Zhang, et al.
Poultry Science|March 25, 2017
Productive performance, egg quality, and hatching traits of Japanese quail reared under different levels of glycerinA Ghayas, J Hussain, A Mahmud, et al.
Poultry Science|March 25, 2017
Characterization of a hypervirulent fowl adenovirus 4 with the novel genotype newly prevalent in China and establishment of reproduction infection model of hydropericardium syndrome in chickensQ Pan, L Liu, Y Gao, et al.
Poultry Science|March 25, 2017
Effects of two different broiler flooring systems on production performances, welfare, and environment under commercial production conditionsH Li, X Wen, R Alphin, et al.
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