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Poultry Science|September 21, 2010
The effects of Saccharomyces cerevisiae extract on the weight of some organs, liver, and pancreatic digestive enzyme activity in breeder hens fed diets contaminated with aflatoxinsE Matur, E Ergul, I Akyazi, et al.Poultry Science|December 1, 1990
Effect of calcium source, particle size, limestone solubility in vitro, and calcium intake level on layer bone status and performanceT K Cheng, C N CoonPoultry Science|December 1, 1990
Influence of aluminum on phosphorus availability in laying hen dietsA F Rossi, R D Miles, R H HarmsPoultry Science|December 1, 1990
Hatching of Japanese quail chicks (Coturnix coturnix japonica) following long, daily cyclical interruptions of their incubationM E CallebautPoultry Science|January 1, 1978
Effect of dietary aflatoxin on vitamin D3 metabolism in chicksW M Britton, R D WyattPoultry Science|March 1, 1978
Vaccination against infectious bronchitis and the immunosuppressive effects of infectious bursal diseaseR W Winterfield, F J Hoerr, A M FadlyPoultry Science|March 1, 1978
Monensin, Eimeria tenella infection, and effects on the bacterial populations in the ceca of gnotobiotic chickensD D Dykstra, W M ReidPoultry Science|January 21, 2011
Nutritional value of soybean meal produced from conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to broiler chicksK M Baker, P L Utterback, C M Parsons, et al.Poultry Science|January 21, 2011
The relationship between blood and muscle samples to monitor for residues of the antibiotic enrofloxacin in chickensI Reyes-Herrera, M J Schneider, P J Blore, et al.Poultry Science|January 21, 2011
Electron microscopy of contractile bands and quality characteristics in high-voltage electrical stimulation broiler breast meatT Kahraman, A G Bayraktaroglu, A Vural, et al.Pageof 2,039