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Poultry Science|August 15, 2018
Genetic approach to select against embryo mortality caused by Enterococcus faecalis infection in laying hensA E Blanco, D Cavero, W Icken, et al.
Poultry Science|August 15, 2018
Sustainable floor type for managing turkey production in a hot climateMohamed F A Farghly, Khalid M Mahrose, Ross G Cooper, et al.
Poultry Science|August 15, 2018
Effects of dietary cottonseed oil and cottonseed meal supplementation on the structure, nutritional composition of egg yolk and gossypol residue in eggsLuoyi Zhu, Ao Yang, Yang Mu, et al.
Poultry Science|August 15, 2018
Effects of IBDV infection on expression of ghrelin and ghrelin-related genes in chickenY Yu, Y H Zhang, Z Y Xu, et al.
Poultry Science|August 15, 2018
Effects of genotype and sex on technological properties and fatty acid composition of duck meatKadir Onk, Hulya Yalcintan, Mehmet Sari, et al.
Poultry Science|August 15, 2018
Water-soluble substances of wheat: a potential preventer of aflatoxin B1-induced liver damage in broilersXing-He Wang, Wei Li, Xing-Hui Wang, et al.
Poultry Science|August 15, 2018
A review of environmental enrichment for laying hens during rearing in relation to their behavioral and physiological developmentD L M Campbell, E N de Haas, C Lee
Poultry Science|June 15, 2018
An evaluation of methods for measuring stress in broiler chickensShawna L Weimer, Robert F Wideman, Colin G Scanes, et al.
Poultry Science|June 20, 2018
Effect of xylanase on the performance of laying hens fed a low energy corn and soybean dietAshley E Bigge, Sheila Purdum, Kathryn Hanford
Poultry Science|June 20, 2018
The molecular basis for host responses to Marek's disease viruses integrated with different retro-viral long terminal repeatZhongwen Zhou, Ning Cui, Shuai Su, et al.
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