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Poultry Science|January 13, 2016
The addition of charcoals to broiler diets did not alter the recovery of Salmonella Typhimurium during grow-outK M Wilson, D V Bourassa, A J Davis, et al.Poultry Science|November 15, 2015
Effect of Clostridium perfringens infection and antibiotic administration on microbiota in the small intestine of broiler chickensYewande O Fasina, Molli M Newman, Joshua M Stough, et al.Poultry Science|November 18, 2015
Replacing soybean meal with gelatin extracted from cow skin and corn protein concentrate as a protein source in broiler dietsS Khalaji, M Manafi, Z Olfati, et al.Poultry Science|November 18, 2015
Impact of combined β-glucanase and xylanase enzymes on growth performance, nutrients utilization and gut microbiota in broiler chickens fed corn or wheat-based dietsP M Munyaka, N K Nandha, E Kiarie, et al.Poultry Science|November 29, 2015
The analysis of meat traits of Sussex cockerels and capons (S11) at different agesMarek Adamski, Joanna Kuźniacka, Mirosław Banaszak, et al.Poultry Science|August 5, 2015
Effects of dietary fats rich in lauric and myristic acid on performance, intestinal morphology, gut microbes, and meat quality in broilersJ O Zeitz, J Fennhoff, H Kluge, et al.Poultry Science|August 5, 2015
Eradication of Mycoplasma synoviae from a multi-age broiler breeder farm using antibiotics therapyYoung-Ho Hong, Ji-Seon Kwon, Hyun-Jeong Lee, et al.Poultry Science|October 10, 2015
Effects of in ovo injection of organic trace minerals and post-hatch holding time on broiler performance and bone characteristicsT F B Oliveira, A G Bertechini, R M Bricka, et al.Poultry Science|September 11, 2015
Litter use by laying hens in a commercial aviary: dust bathing and pilingD L M Campbell, M M Makagon, J C Swanson, et al.Poultry Science|September 13, 2015
Effects of flavones of sea buckthorn fruits on growth performance, carcass quality, fat deposition and lipometabolism for broilersJ S Ma, W H Chang, G H Liu, et al.Pageof 2,056