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Poultry Science|March 1, 2020
Effect of grape seed extract combined with modified atmosphere packaging on the quality of roast chickenYuchen Guo, Jichao Huang, Yuru Chen, et al.
Poultry Science|March 1, 2020
Effect of astaxanthin nanoparticles in protecting the post-thawing quality of rooster sperm challenged by cadmium administrationDavood Najafi, Ramezan Ali Taheri, Abouzar Najafi, et al.
Poultry Science|March 1, 2020
Lipid oxidation induced by heating in chicken meat and the relationship with oxidants and antioxidant enzymes activitiesQiang Xiong, Muhan Zhang, Ting Wang, et al.
Poultry Science|February 11, 2020
Transcriptome analysis and identification of genes associated with chicken sperm storage durationLiubin Yang, Xinting Zheng, Changhuan Mo, et al.
Poultry Science|February 11, 2020
The effects of dietary Bacillus subtilis supplementation, as an alternative to antibiotics, on growth performance, intestinal immunity, and epithelial barrier integrity in broiler chickens infected with Eimeria maximaInkyung Park, Youngsub Lee, Doyun Goo, et al.
Poultry Science|February 11, 2020
Natural immunity in conventionally and organically reared turkeys and its relation with antimicrobial resistanceLapo Mughini-Gras, Guido Di Martino, Livia Moscati, et al.
Poultry Science|February 11, 2020
Development and characterization of monoclonal antibodies specific for chicken interleukin-13 and their neutralizing effects in chicken primary monocytesAtul A Chaudhari, Woo H Kim, Hyun S Lillehoj
Poultry Science|February 11, 2020
Comparison of carcass traits and meat quality of intensively reared geese from a Polish genetic resource flock to those of commercial hybridsMałgorzata Gumułka, Katarzyna Połtowicz
Poultry Science|February 11, 2020
Meat quality traits of European quails reared under different conditions of temperature and air velocityTatiany Carvalho Dos Santos, Richard Stephen Gates, Ilda de Fátima Ferreira Tinôco, et al.
Poultry Science|February 11, 2020
Dietary supplementation of Eucalyptus leaves enhances eggshell quality and immune response in two varieties of Japanese quails under tropical conditionM M Fathi, I Al-Homidan, T A Ebeid, et al.
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