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Poultry Science|February 11, 2020
Flavonoid bioactive compounds of hawthorn extract can promote growth, regulate electrocardiogram waves, and improve cardiac parameters of pulmonary hypertensive chickensBehnam Ahmadipour, Majid Kalantar, Nicola M Schreurs, et al.Poultry Science|February 8, 2020
Effects of methylsulfonylmethane on growth performance, immunity, antioxidant capacity, and meat quality in Pekin ducksH L Yan, S C Cao, Y D Hu, et al.Poultry Science|February 8, 2020
Analysis of microbial diversity and composition in small intestine during different development times in ducksChunhong Zhu, Weitao Song, Zhiyun Tao, et al.Poultry Science|February 8, 2020
Research Note: Effect of selection for body weight on the adipogenic conversion of turkey myogenic satellite cells by Syndecan-4 and its covalently attached N-glycosylation chainsSandra G Velleman, Cynthia S CoyPoultry Science|February 8, 2020
Research Note: Stocking density effects on production qualities of broilers raised without the use of antibioticsAmanda McKeith, Meghan Loper, Katy J TarrantPoultry Science|February 8, 2020
Simple and visible detection of duck hepatitis B virus in ducks and geese using loop-mediated isothermal amplificationJun Ji, Xin Xu, Qianqian Wu, et al.Poultry Science|February 8, 2020
Using Guduchi (Tinospora cordifolia) as an eco-friendly feed supplement in human and poultry nutritionMuhammad Saeed, Muhammad Naveed, Jakob Leskovec, et al.Poultry Science|February 8, 2020
Effect of age at photostimulation on sexual maturation and egg-laying performance of layer breedersLei Shi, Yanyan Sun, Hong Xu, et al.Poultry Science|February 8, 2020
Effects of encapsulated cinnamaldehyde and citral on the performance and cecal microbiota of broilers vaccinated or not vaccinated against coccidiosisChongwu Yang, Yan Martel Kennes, Dion Lepp, et al.Poultry Science|November 27, 2018
Effects of a dietary synbiotic inclusion on bone health in broilers subjected to cyclic heat stress episodesF F Yan, A A Mohammed, G R Murugesan, et al.Pageof 2,056